EFFECT OF RED CABBAGE CRUDE EXTRACTS ON E. coli AND Staph.aureus GROWTH. Mesopotamia Journal of Agriculture, [S. l.], v. 46, n. 3, p. 229–238, 2018. DOI: 10.33899/magrj.2018.161503. Disponível em: https://magrj.uomosul.edu.iq/index.php/magrj/article/view/58379. Acesso em: 11 aug. 2026.