EFFECT OF OHMIC HEATING TREATMENT ON DIFFERENT PROPERTIES OF WHOLE COW MILK. Mesopotamia Journal of Agriculture, [S. l.], v. 50, n. 2, p. 68–76, 2022. DOI: 10.33899/magrj.2022.133744.1171. Disponível em: https://magrj.uomosul.edu.iq/index.php/magrj/article/view/57252. Acesso em: 24 sep. 2026.